5 Best Boker Knives
- by Kristina Perrin
- Last Updated: February 27, 2023
For professional chefs, having a quality knife means being equipped better to serve your guests or customers. Zwilling J.A. Henckels is a German company that has been making quality knives since 1731. Today, they are still one of the leading knife manufacturers worldwide. Henckels knives are known for their optimum balance, comfort, impressive cutting capability, and superior durability.
For many foodies and professional chefs worldwide, there are no better knives than those from Zwilling J.A. Henckels. In this guide, you’ll learn some of the best knives the company offers to decide which is right for your kitchen.
Best Henckels Knife Sets
- 1. Best Overall - J.A. Henckels International Forged 18-Piece Set
- 2. Best Value - J.A. Henckels International Classic 16-Piece Set
- 3. Best Budget - Henckels Steak Knife Set
- 4. Best for Beginners - Henckels Modernist 7-Piece Self Sharpening Block Set
- 5. Best for Everyday Use - Zwilling Gourmet
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List of the Best Henckels Knife Sets
1. J.A. Henckels International Forged 18-Piece Set
This is one of the larger knife sets offered by the J.A. Henckels International brand. . It includes an 8-inch chef’s knife, a 7-inch Santoku knife, a 5-inch serrated utility knife, a 3-inch paring knife, an 8-inch steak knife, 9-inch sharpening steel, an 8-inch bread knife, 5-inch boning knife, kitchen shears, and hardwood storage block.
This set is made in Spain and features the same kind of design Henckels is known for, like the triple riveted handles and high carbon, rust resistant stain. All the knives have a full tang running all the way through a plastic handle, which is fastened by 3 rivets. All the knives are forged except steak knives. If you’re looking for quality knives to enhance speed and precision, you can’t go wrong with J.A. Henckels International forged.
Pros
- Full set of knives for all purposes
- Superior durability
- Extra slots for other knives
- Sturdy and well balanced
Cons
- Difficult to see which one is which on the wood block
2. J.A. Henckels International Classic 16-Piece Set
This set of very finely made knives is all that you need to equip your kitchen for cooking tasks large and small. Unlike many other J.A Henckels International knives, which are made in China, these are made in Spain. The set includes utility knives, a hollow edge santoku knife, a paring knife, a bread knife, a boning knife, a curved peeling knife, and 6 forged steak knives
It also comes with a sharpening steel, one pair of shears, and a nice-looking bamboo block. Typical of JA Henckels knives, they come with a full tang and an ergonomic handle. The bolster has been designed to protect your fingers and also provides a comfortable place for your grip.
The blades are made of high-carbon stainless steel and are precision forged. They have a full-tang construction and are laser-tested for quality and durability. The set is covered by JA Henckels International’s lifetime warranty.
This is an excellent set of knives for the home cook or professional chef. The blades are very sharp and hold their edge well. They are also well-balanced and have a comfortable grip. If you are looking for a top-quality knife set, this is a great option.
Pros
- Includes function and steak knives
- Beautiful bamboo block
- Forge, strong and sturdy
- Lifetime warranty
Cons
- A bit expensive
3. Henckels Steak Knife Set
If you’re looking for the most affordable steak knife set on this list, the Henckels steak knife set is a great option. This set includes four steak knives with 4.5-inch serrated blades. The knives have a full-tang construction and are made from high-carbon stainless steel. They are also dishwasher safe.
Pros
- Inexpensive
- Full-tang construction
- High carbon stainless steel blades
- Dishwasher safe
Cons
- Some users find the knives too light
- Serrated blades may not be ideal for everyone
4. Henckels Modernist 7-Piece Self Sharpening Block Set
This Henckels knife set comes from their modernist line. You’ll receive a knife block with a paring knife, serrated utility knife, straight edge utility knife, santoku knife chef knife, and kitchen shears. If you’re looking for the best knife for beginners, this set is a great option.
The blades are made from high-carbon stainless steel and have a full-tang construction. The handles are ergonomic and provide a comfortable grip. The set also comes with self-sharpening technology that will keep the blades sharp with each use. Henckel modernist knives are made of high-quality German steel with a single fully forged piece.
Pros
- Set includes everything a beginner needs
- Made from high-quality materials
- Self-sharpening technology keeps blades sharp
- Comfortable handles
Cons
- Some users found the knives too heavy
- A few users didn’t like the self-sharpening block
5. Zwilling Gourmet
Zwilling’s Gourmet series is designed for the home cook who wants high quality at a mid-range price. These knives are made in Germany with a single piece of stainless steel that is heat treated for durability. The handles are riveted on and have a comfortable grip. The blades are also laser tested for precision cutting.
Pros
- Made from high-quality stainless steel
- Triple riveted handles for durability
- Comfortable grip
- Precision cutting
Cons
- Some users found the knives too heavy
- A few customers didn’t like the self-sharpening block that came with the set
Criteria for Choosing the Best Zwilling J.A Henckels Knives
Before you commit to the best kitchen knife brands from Zwilling J. A Henckels, it is important that you understand what makes a knife set great. Here are some factors to keep in mind when narrowing down your search:
Type of Knife
The first thing you need to consider is what type of knife you need. Do you want a basic set that includes the essentials like a chef’s knife and paring knife? Or do you need a more specialized set with steak knives and a Santoku knife? Once you know what types of knives you need, it will be easier to find a set with everything you need.
Blade Material
The next thing you need to consider is the best metal for knives blade. The most common materials used for knife blades are stainless steel and carbon steel. Stainless steel is more resistant to rust and corrosion, but it can be more difficult to sharpen. Carbon steel is easier to sharpen, but it is more susceptible to rust and corrosion.
Tang
The tang is the part of the knife that extends into the handle. Full tang knives are more durable and balanced than partial tang or rat tail knives. Semi tang knives are cheaper but more prone to breaking and less balanced.
Handle Material
The most common materials used for knife handles are wood, plastic, and metal. Wood handles can be beautiful, but they require more maintenance to prevent them from drying out and cracking. Plastic handles are more durable and easier to care for but can become slippery when wet. Metal handles are the most durable but can become hot to the touch after extended use.
Care and Maintenance
Zwilling J.A. Henckels knives are made of high-carbon stainless steel and will not rust or stain with normal use. However, they can discolor if exposed to bleach or other harsh chemicals. To clean your knives, simply wash them in warm, soapy water and dry them immediately with a clean towel. Do not put your knives in the dishwasher, as this can damage the blade and dull the finish.
To keep your knives sharp, use a honing steel or sharpening stone regularly. Honing steel realigns the blade’s edge, while a sharpening stone removes metal from the blade to create a new edge. Both honing and sharpening should be done with care, as it is easy to damage the blade if you are not careful.
Zwilling J.A. Henckels knives are some of the best on the market, and they will last a lifetime with proper care. With just a little bit of effort, you can keep your knives looking and performing like new.
Competitors
Given their range of knives, JA Henckels competes with almost every other knife manufacturer out there. From low-end to high-end, German to Japanese, there’s a Henckels knife for everyone. Henckels knives differ in their attention to detail, with features like full tang construction and riveted handles. At the lower end of the price spectrum, their knives compete on value while still offering quality construction. At the higher end, their knives compete on features and performance.
What sets Zwilling J.A. Henckels apart from other knife brands is its focus on quality and durability. Their knives are made with high-quality materials and construction, which results in a longer lifespan. Additionally, they offer a wide variety of knives to suit any need, whether you’re a professional chef or a home cook.
Types of JA Henckels Knives
There are several different types of kitchen knives, both for home cooks and professional chefs, that Zwilling J.A. Henckels offers.
Peeling Knife
A peeling knife is a small paring knife that is used to peel fruits and vegetables. It has a sharp, pointed blade that is ideal for getting into tight spaces.
Utility Knife
A utility knife is a versatile all-purpose knife that can be used for a variety of tasks, such as slicing, dicing, and mincing.
Vegetable Knife
A vegetable knife is a larger version of a utility knife that is designed specifically for chopping vegetables. It has a broad, blunt blade that is perfect for slicing through tough veggies.
Bread Knife
A bread knife has a serrated blade that is ideal for slicing through breads and other baked goods. The serrations help to prevent the bread from tearing as you slice.
Chef’s Knife
A chef’s knife is a versatile all-purpose knife that is ideal for slicing, dicing, and mincing. It has a sharp, pointed blade that is perfect for getting into tight spaces.
Paring Knife
A paring knife is a small, sharp knife that is perfect for peeling and slicing fruit and vegetables. It has a short, stubby blade that is easy to control.
Santoku Knife
A santoku knife is a Japanese-style all-purpose knife that is similar to a chef’s knife. It has a broad, flat blade that is ideal for chopping and slicing.
Boning Knife
A boning knife is a long, thin knife that is perfect for removing bones from meat and poultry. It has a sharp, pointed blade that can get into small spaces.
Slicing Knife
A slicing knife is a long, thin knife that is perfect for slicing meat and poultry. It has a sharp, pointed blade that can get into small spaces.
Serrated Knife
A serrated knife has a saw-like blade that is perfect for slicing bread and other food with a hard crust. The serrations help the blade grip the food and prevent it from slipping.
Filleting Knife
A filleting knife has a thin, flexible blade that is perfect for filleting fish and removing skin from seafood. The blade is often curved to help follow the contours of the fish.
How to Use Zwilling Knives
When it comes to how to use kitchen knives, Zwilling knives are versatile and can be used for a variety of tasks in the kitchen. Here are some tips on how to use them:
- Make sure you sharpen your blades regularly: A sharp blade is a safe blade. Dull knives can slip and cause accidents.
- Use the right knife for the job: Different knives are designed for different tasks. Using the wrong knife for the job can make the task more difficult and can also be dangerous.
- Be careful when using knives: Always handle knives with care. Cut away from your body and keep your fingers away from the blade.
- Use only wooden or plastic cutting boards: Metal cutting boards can damage your knives. Also, avoid cutting directly on your kitchen bench as this can damage your knives and benchtop.
- Be mindful of what you’re cutting: Be aware of what you’re cutting and how hard or soft it is. This will help you avoid damaging your knife and help you cut more efficiently.
- Hand wash your knives: Do not allow your knives to sit on the counter or in the sink with food particles attached to them. Clean them immediately after use, then rinse and dry them.
- Store your knives separately in a wooden block: Do not store your knives in a drawer where they can become dull and nicked. A wooden block will protect your blades and help you keep them sharper for longer.
- Never put your knives in the dishwasher: The detergent and high temperatures can damage your blades.
Some FAQs on the Best Zwilling Kitchen Knives
Why are German knives expensive?
Well, these knives are expensive and worth it because of the time and materials that go into making each knife. Also, the quality control of Zwilling J.A. Henckels is extremely high, meaning that every knife that leaves their factory is of the highest quality.
What makes Zwilling knives so good?
Zwilling knives are made from high carbon stainless steel, making them durable and strong. Also, the blades are ice-hardened, which makes them resistant to corrosion and gives them a long-lasting sharpness
Are German or Japanese knives better?
The design of German and Japanese knives has evolved over time to meet the needs of their respective cultures. German knives tend to be heavier and have a more robust design, while Japanese knives are lighter and have a more delicate design. Ultimately, it is up to the individual to decide which type of knife is better for them.
Final Thought on the Best Henckel Knife set
Whether you’re a professional chef or just a home cook, you can only be good as the tool you use. If you’re looking for a high-quality knife that will last a lifetime, then Zwilling J.A. Henckels is a great option to consider. With a wide variety of knives to choose from, there’s sure to be one that’s perfect for your needs.
JA Henckels also offers plenty of quality knife sets with a sharpener, sheath, and other accessories, so you can get everything you need in one purchase. No matter what type of knife you’re looking for, Zwilling J.A. Henckels is a great option that should be at the top of your list.
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Kristina Perrin
Kristina is an expert DIY home remodeler and mom to three. When she's not cooking or experimenting with new recipes, you can find her working on new home improvement projects or writing about her favorite kitchen appliances or DIY projects on Kitchen Infinity blog.
