Disclaimer: Kitchen Infinity is reader-supported. If you buy something through links on our website, we may get compensated at NO extra cost to you.

Meat Slicer Buying Guide: Top 10 Meat Slicers For Home Use

Best Premium Option
KWS MS-10XT Premium Electric Meat Slicer
5/5
Best Budget Option
Elite Gourmet Ultimate Precision Deli Food & Meat Slicer
5/5
Easiest to Clean
CUSIMAX Electric Meat Slicer with 7.5-Inch Blade
5/5

Having access to have perfectly sliced meat isn’t something you need to rely on the deli to achieve, and if you’re looking for the best meat slicer to add to your kitchen, and don’t know where to begin, you’re in the right place.

Throughout the rest of this article, we will look at some of the best meat slicers on the market with every budget, allowing you to make the best choice possible.

Jump to Section

Our Top 10 Electric Meat Slicers

1. Chefs Choice 615A Electric Meat Slicer

Features

Equipped with a quality 7-inch tilted food carriage, this model comes with a high-torque 120 watt engine, meaning it’s well equipped to cut through most meats with ease. Additionally, the meat slicer body is made of high-grade cast aluminum and stainless steel, making it lightweight and durable.

 

Coming in at first place on our list is the highly versatile Chef’s Choice 615A electric meat slicer. Although it could probably handle some light commercial use, this meat slicer is 100% designed for the home kitchen and features a 7-inch stainless steel blade that can slice meat as thin as 1mm or as thick as 3/4inch.

Equipped with a quality 7-inch tilted food carriage, this model comes with a high-torque 120 watt engine, meaning it’s well equipped to cut through most meats with ease. Additionally, the meat slicer body is made of high-grade cast aluminum and stainless steel, making it lightweight and durable.

The main drawback to this model is the serrated blade, which may make cutting some meats, such as prosciutto, difficult when the thickness is set to very thin. Luckily, this isn’t a major issue as a replacement blade can easily be purchased.

Pros
Cons

2. KWS MS-10XT Premium Electric Meat Slicer

Features

This premium electric meat slicer comes with two built-in wet stones to keep the blade nice and sharp. Every time the blade goes through a full slide rod extension, both sides come in contact with the wet stones, resulting in a hands-off approach to blade sharpening.

If you want something a little larger and more powerful, this KWS electric meat slicer has you covered. Fitted with a powerful 320 watt electric motor and 10-inch non-stick Teflon blade, this unit can easily slice through frozen meat, hard cheeses, and vegetables. On top of this, the smooth blade is perfect for slicing thin deli meat and even competes with some commercial slicers in this regard.

What’s more, this premium electric meat slicer comes with two built-in wet stones to keep the blade nice and sharp. Every time the blade goes through a full slide rod extension, both sides come in contact with the wet stones, resulting in a hands-off approach to blade sharpening.

Although this model is considerably more expensive than most of the meat slicers we will look at, it’s fit for both home and light commercial use and is a favorite among catering companies and cooking enthusiasts.

The main downside to this model is its weight. Due to the oversized motor and larger than average aluminum alloy body, moving the item around may be difficult for some, especially elderly individuals. Similarly, it may be difficult to store is space is limited (for tips of how to maximize kitchen storage space click here)

Still, if you’re looking for one of the top meat slicers on the market, you can’t go wrong with the KWS MS-10XT.

Pros
Cons

3. Elite Gourmet Ultimate Precision Deli Food & Meat Slicer

Features

With its 7.5-inch removable blade and medium sized food carriage, this model will be more than adequate for slicing up some cheese and bread and turning meat into cold cuts. However, this model does come with a serrated blade, meaning anyone looking to produce extra-fine meat slices may be disappointed.

If all you want to do is slice some roast beef, ham, and cheese and don’t want to spend a lot of money in the process, this electric slicer from Elite Gourmet may be just what you’re looking for.

With its 7.5-inch removable blade and medium sized food carriage, this model will be more than adequate for slicing up some cheese and bread and turning meat into cold cuts. However, this model does come with a serrated blade, meaning anyone looking to produce extra-fine meat slices may be disappointed.

Along with non-slip rubber feet, this Elite Gourmet meat slicer comes fitted with a nice twist-lock blade guard and is small enough that it can easily be stored when the time comes. At the end of the day, this model will never replace a commercial-grade slicer, but for making meat trays and sandwich meats, it will no doubt do the trick.

Pros
Cons

4. KWS 420 Watt 12-Inch Electric Meat Slicer

Features

With its 420 watt motor, this electric meat cutter is significantly more powerful than most models you will come across, and in combination with a 12-inch Teflon blade, is well equipped to cut through anything from frozen meat to vegetables with ease.

Whether it be for their home, coffee shop, or small restaurant, some people can’t settle for anything less than a commercial-grade slicer. To anyone in this boat, we introduce you to you this meat slicer from KWS.

With its 420 watt motor, this electric meat cutter is significantly more powerful than most models you will come across, and in combination with a 12-inch Teflon blade, is well equipped to cut through anything from frozen meat to vegetables with ease.

Like the other KWS model we looked at, this unit comes with a built-in blade sharpening system, ensuring you have a sharp blade for every cut. On top of this, this meat slicer uses only NSF-approved material, meaning not only is it health-conscious, but it’s also approved for use in a commercial setting.

When you take all this into account, it’s easy to see why many consider this model to be one of the top meat slicers on the market. That being said, it’s not without a few drawbacks. First off, with its stainless steel and alloy aluminum construction, this meat slicer is as heavy as it is sturdy, which may pose an issue for some. Secondly, while KWS states that this model should have no issue cutting through frozen meat, user reviews indicate that the blade often wonders when attempting this and that people will have much more luck cutting semi frozen meat instead.

Pros
Cons

5. CUSIMAX Electric Meat Slicer with 7.5-Inch Blade

Features

One thing people strongly dislike about meat slicers is cleaning them, and depending upon how the model is designed, some may be significantly more difficult to tidy than others. Luckily, this 200W offering from CUSIMAX doesn’t fit into this category and is a great choice for those who aren’t looking to devote a great deal of time to cleaning their meat slicer.

One thing people strongly dislike about meat slicers is cleaning them, and depending upon how the model is designed, some may be significantly more difficult to tidy than others. Luckily, this 200W offering from CUSIMAX doesn’t fit into this category and is a great choice for those who aren’t looking to devote a great deal of time to cleaning their meat slicer.

This easy cleaning attribute is made possible via two features. First off, both the blade and blade guard are removable making them easy to clean, and secondly, the meat slicer uses a unique hidden track design that stops meat juices from falling into the body of the slicer.

Beyond its easy to clean design, this CUSIMAX model has some other features worth talking about. For starters, the blade doesn’t feature a serrated edge, making it perfect for cutting meat into thick or thin slices. Additionally, the model isn’t fitted with the standard gear drives that most meat slicers come with. Instead, CUSIMAX opted for a more advanced bearing and belt drive structure that doesn’t require a lubricant to function properly.

Even though it’s not the most powerful machine on the market, with a price tag of just over $100, this offering by CUSIMAX is possibly the best meat slicer for home use in the price range.

Pros
Cons

6. Nesco 8.7-Inch Stainless Steel Food Slicer

Features

Fitted with an 8.7-inch removable blade and a 180 watt electric motor, this meat slicer from Nesco offers excellent value to anyone looking for a quality home slicer that won’t break the bank.

Fitted with an 8.7-inch removable blade and a 180 watt electric motor, this meat slicer from Nesco offers excellent value to anyone looking for a quality home slicer that won’t break the bank.

Affordability aside, another area where this unit shines is in its ease of cleaning. As you cut meat, food waste will inevitably fall off the food pusher and into the tray below. With some meat slicers, the only way to clean this is by collecting the fallen bits and disposing of them. While this isn’t the biggest issue, depending upon how much deli meat you’re making, this process can prove time-consuming.

In response to this, Nesco has outfitted this unit with a detachable food tray that can be removed and emptied with just the click of a button. This detachable food tray is a great innovation and is not something included with all meat slicers, especially those within this price range.

Another aspect of this meat slicer that people enjoy is the larger than average 8.7-inch stainless steel serrated cutting blade. As we have already discussed, serrated blades are not the best when it comes to slicing meat into thin slices, and this is a major drawback to this unit. While in theory, you could swap out the current blade for a smooth blade, the unconventional size makes finding a replacement a little more challenging than one may have hoped.

Pros
Cons

7. Anescra 200 Watt Electric Meat Slicer

Features

The primary safety function employed by this meat slicer is a recessed power switch meant to drastically reduce the chances of the slicer being turned on by accident. In addition, the model also sports a child-proof lock that locks the blade in place until released. Together, these two safety features ensure that the chances of accidental injury are minimal, making it one of the best meat slicers for safety.

 

While meat slicers can make an excellent addition to any kitchen, they can also be dangerous in the wrong hands. If you have young children and want a meat slicer with quality safety features, this 200 watt model from Anescra is worth some serious consideration.

The primary safety function employed by this meat slicer is a recessed power switch meant to drastically reduce the chances of the slicer being turned on by accident. In addition, the model also sports a child-proof lock that locks the blade in place until released. Together, these two safety features ensure that the chances of accidental injury are minimal, making it one of the best meat slicers for safety.

Another feature worth pointing out is that this meat slicer comes with two separate blades, one smooth and one serrated, allowing users to enjoy the best of both worlds. On top of this, when slicing meat, the thickness guide plate can be adjusted from 1 – 15 mm, making it capable of producing both very thin and very thick meat slices.

Pros
Cons

8. Zica 10-Inch Carbon Steel Meat Slicer

Features

On top of its impressive meat slicing capabilities, the body is composed of aluminum and carbon steel, making it extremely durable and resistant to rust and corrosion.

Like some other models we have looked at, this Zica meat slicer has a built-in rhinestone blade sharpener ensuring the meat slicer blade is already sharp and ready to go.

 

 

Although not as well-known as other brands like KWS and Chef’s Choice, Zica makes a highly versatile meat slicer capable of cutting through meats, fruits, and vegetables with ease. A large part of this versatility is due to its 10-inch chromium plated carbon steel blade, which provides a superior cutting edge compared to what the average stainless steel blade offers.

On top of its impressive meat slicing capabilities, the body is composed of aluminum and carbon steel, making it extremely durable and resistant to rust and corrosion.

Like some other models we have looked at, this Zica meat slicer has a built-in rhinestone blade sharpener ensuring the meat slicer blade is already sharp and ready to go.

The main drawback to this model is the cost, which although less than commercial slicers, is considerably more than most of the models we have looked at.

Pros
Cons

9. OSTBA 200 Watt Electric Meat Slicer

Features

The OSTBA 200 watt electric meat slicer is one of the more visually appealing options we have looked at so far. Sporting a matt finish stainless steel body and food carriage, this meat slicer is both durable and aesthetically-pleasing, and with its 7-inch stainless steel removable blade, it’s no doubt one of the better options available.

The OSTBA 200 watt electric meat slicer is one of the more visually appealing options we have looked at so far. Sporting a matt finish stainless steel body and food carriage, this meat slicer is both durable and aesthetically pleasing, and with its 7-inch stainless steel removable blade, it’s no doubt one of the better options available.

Looks aside, this slicer is highly versatile and is made to be compatible with many different blades and food pushers, and almost all parts, including the food carriage, meat grip arm, and guard, are removable, making it very easy to clean when the time comes.

Given its price tag of around $100, it’s easy to see why this OSTBA unit is often hailed as the best meat slicer in its price range, a sentiment we find difficult to disagree with.

Pros
Cons

10. Techwood 9-Inch Deli Food Slicer

Features

Rounding out our top 10 is an electric food slicer by Techwood, which comes equipped with a 9-inch stainless steel removable blade and a 200w high-torque motor.

For those unfamiliar with Techwood, the manufacturer is known for creating quality kitchen products at a reasonable cost, something they have undoubtedly achieved with this food slicer.

Rounding out our top 10 is an electric food slicer by Techwood, which comes equipped with a 9-inch stainless steel removable blade and a 200w high-torque motor.

For those unfamiliar with Techwood, the manufacturer is known for creating quality kitchen products at a reasonable cost, something they have undoubtedly achieved with this food slicer.

One thing people really like about this model is the blade size. For some, the standard 7-inch blade is too small, and the commercial sized 12-inch blade is too large, making the 9-inch blade a happy medium for making deli meat, cheese slices, cut vegetables, and slices of bread. Another thing people will love is the hidden track design, which makes cleaning as easy as possible.

Pros
Cons

Electric Meat Slicer Buying Guide

Simply knowing the top options around isn’t enough to help you choose the best meat slicer for you and your kitchen. Because of this, we’ve taken the time to create a short buying guide that should help you in making your purchase.

Blade Size

Blade size plays an important role in the functionality of a meat slicer. For simple home use, which consists mostly of cheese and meat slicing, a standard seven or eight-inch blade will likely suffice.

For those who want something a little more heavy-duty, and plan on slicing larger chunks of lean meat to throw on the grill or BBQ, a much larger nine to twelve-inch blade is required.

Motor Wattage

In conjunction with the blade size, motor power is the second factor that determines how a meat slicer can be used. Even if you have a twelve-inch blade, if the slicer is equipped with anything less than a 200-watt motor, the slicer simply won’t have the power to make the cut, especially when the thickness gauge is set to over 1/2 inch.

For the basic home slicer with a seven or eight-inch blade, a 120-200 watt motor be sufficient, especially if all you want to do is cut meats, cheeses, and vegetables.

For more commercial oriented units with a nine to twelve-inch blade, a 320 – 420 watt motor will no doubt be required. Remember, the higher wattage a motor has, the more power it will be able to generate when cutting.

Cleaning

Ease of cleaning is another important factor to consider, and if you plan on using your meat slicer a fair amount, it’s highly recommended that you look for a model that features a hidden track or detachable food tray design.

Without either of these two design features, you may end up spending significantly more time cleaning your meat slicer than you had planned on.

Safety

As we stated above, a meat slicer is an excellent addition to any kitchen, but in the wrong hands can be quite dangerous.

Most meat slicer injuries occur when the machine is turned on by accident. To negate the chances of this occurring, many manufacturers include a recessed power switch and a blade lock which must be unlocked after each use.

Safety is an even bigger issue if you have small children who might attempt to copy mom or dad and play with the meat slicer.

Price

Last but not least, we have price. As with any purchase, it is significantly easier to make the right purchase for you when you narrow down a price range.

Best Meat Slicer FAQs

Serrated blades come with sharp teeth lining the cutting surface, producing a saw-like motion when cutting through meat. Generally speaking, serrated blades are preferable when you’re cutting through lean meat or thicker than average slices. Additionally, serrated blades are superior when it comes to cutting bread and some types of vegetables.

Smooth, or non-serrated blades are typically much thinner and produce a significantly finer cut than their serrated counterparts. For cutting thin slices of fatty meat, such as salami or prosciutto, a smooth blade is heavily preferred.

Neither is outright better than the other, and both have their applications. Because of this, most meat slicer enthusiasts end up purchasing one of either, allowing them to switch when the situation called for it.

All the models we looked at today are manual meat slicers, meaning they require the operator to apply force for them to cut. On the other hand, Automatic slicers don’t require a human operator, and once the meat is loaded into the food carriage, it begins slicing automatically.

Automatic slicers are almost exclusively reserved for commercial settings and are very rarely found in a home setting. Manual slicers are the type of slicers one would expect to find in a supermarket or deli, and all food slicers featured on this list fall into the manual category.

Wattage requirements are determined by two main factors, blade size and the type of food being cut. For standard seven or eight-inch blades, most slicers will come equipped with a 120 – 200 watt motor. At this point, users will have no trouble cutting basic deli meats, vegetables, cheeses, and bread.

For a nine to twelve-inch blade, a 320 – 420 watt motor will be required, allowing users to cut thick slabs of lean meat with little issue.

When it comes time to choose the meat slicer that’s right for you, it boils down more to personal preference and what you want to do with it. However, for our money, we find Chef’s Choice and KWS to make the beat electric slicers on the market with OSTBA and Techwood a close second.

Aside from making sliced meat, most slicers can also cut cheese, vegetables, fruits, and bread, and with the right blade and high enough wattage, some slicers can even cut frozen meat, although this is certainly the minority.

Final Thoughts

Meat slicers are an excellent tool to have around the kitchen, and with their high level of versatility, they allow you to do things most other kitchen appliances won’t.

By now, you should have a good understanding of what to look for in a meat slicer, as well as some of the best options available, and the only thing left to do is make a decision and start slicing.

Dino Paccino

Dino Paccino

Dino is a lifelong writer and home improvement specialist. He enjoys bringing cutting-edge information on home renovation and remodeling to Kitchen Infinity.

Download Free Chart Now!

Your email will be used only to confirm your request and to provide free kitchen information. By submitting your info on this form, you are agreeing to be contacted regarding your service request by means of email. This is no obligation form and doesn’t require you to purchase any service.

norton_black
comodo_black