9 Best Oven Safe Skillet in 2023: Reviews and Buying Guide
- by Dino Paccino
- Last Updated: August 10, 2023
When it comes to switching from the stove to the oven during cooking, the best oven safe skillet can be a real timesaver.
But this cookware doesn’t only save you time: many of the pans come engineered with premium features that make them versatile to carry out a variety of cooking functions.
So whether you’re making scrambled eggs or stir-frying veggies, we’ve come up with an in-depth round-up of the best oven safe skillets in 2023.
Let’s dive in and evaluate our top pics.
Our Top Oven Safe Skillet Picks
- 1. Best Overall - Misen Stainless Steel Skillet
- 2. Best Nonstick Skillet - Abbio Signature Nonstick
- 3. Best Carbon Steel Skillet - Sardel 12.5 inch Carbon Steel
- 4. Best Toxin Free - COOKER KING Ceramic Nonstick
- 5. Best Heat Resistant - ICON Carbon Steel Skillet
Jump to Section
9 Best Oven Proof Skillets in 2023
1. Misen 10-inch 5-ply Stainless Steel Skillet
- Costs 60% less than other premium skillets
- Oven-safe and induction compatible up to 500°
- Budget-friendly
- Nonstick stainless steel pan
- 5-ply construction
If you’re looking for a high-end oven-safe skillet at a very affordable price, this Misen cookware will blow your mind.
The first thing we love about this Misen pan is its 5-ply construction mostly found in premium oven-safe skillets. The design features an aluminum layer bonded by an 18/10 stainless steel interior and exterior.
While some other premium stainless steel skillets (like the All-Clad D5 10-inch skillet) have a steel thickness of less than 3 mm, this one is 3 mm thick.
The Misen 10-inch 5-ply Stainless Steel frying pan is clearly the best oven-safe skillet in 2023.
And if you’re looking for a high-end oven-safe skillet at a very affordable price, this Misen cookware will blow your mind.
The first thing we love about this Misen pan is its 5-ply construction mostly found in premium oven-safe skillets. The design features an aluminum layer bonded by an 18/10 stainless steel interior and exterior.
While some other premium stainless steel skillets (like the All-Clad D5 10-inch skillet) have a steel thickness of less than 3 mm, this one is 3 mm thick.
This makes the pan retain and conduct heat better, faster, and more evenly than most other skillets without burning your food. The design also makes the skillet very durable and non-warp.
The pan is also non-stick; so you can’t be bothered about ingesting toxic chemicals like PFOA, lead, or cadmium. This allows you to cook and enjoy your healthy foods with little to no oil or butter.
The Misen nonstick cookware is also durable and will last you a lifetime without peeling. And cleanup is easy; Simply use a mild detergent and non-abrasive sponge or better still, toss it in the dishwasher.
Impressively, these can withstand high temperatures of 500° F in the oven, and they’re compatible with most cooktops, including induction stoves.
The 10-inch cooking area is also 19% more spacious than other 10-inch high-end cookware. Also, the Misen Stainless Steel Skillet is made of tri-ply stainless steel and has a brushed finish, and is oven-safe up to 500°F compared to the Abbio Signature Hard-anodized Nonstick Fry Pan, which we tested, is made of anodized aluminum with a stainless steel base and has a PFOA-free nonstick coating and is only oven-safe up to 500°F without its lid.
And one of its most amazing features is that despite these top-of-the-shelf qualities, you’ll get this pan for 60% less than the price of other premium cookware – $65. This is because Misen is selling the product directly to you at wholesale price.
And finally, this skillet comes with a lifetime warranty.
Because of the high quality, durability, and budget-friendliness of the pans, they’re selling really fast that they’ve limited orders to a maximum of 2 pans per order. So order yours now.
Use the checkout code KITCHENINFINITY on the Misen product page to grab your 20% discount.
Pros
- Its 5-ply construction makes it durable to last a lifetime.
- This nonstick cookware doesn’t emit harmful chemicals.
- The Misen pan heats evenly, retains heat, and browns food perfectly.
- It’s got a spacious cooking area.
- It comes at an unbeatable price of $65 (60% less than other premium frying pans).
- It’s dishwasher- and oven-safe with an anti-warp exterior.
- It comes with a lifetime warranty.
Cons
- It doesn’t come with a lid.
2. Abbio Signature Hard-anodized Nonstick Fry Pan
- Tri-ply construction
- Calphalon nonstick interior
- Metal-utensil safe
- Oven-safe up to 500° F
The pan is constructed using heavy-grade aluminum that’s non-warp, corrosion-resistant, and can cater to your daily cooking tasks. And since it was designed using hard-anodized aluminum, the pan heats your food quickly and evenly to achieve that perfect brownness.
The Abbio hard-anodized nonstick pan is another durable cookware from Abbio with amazing features.
First, it’s got a non-stick interior that’s PFOA-free and allows you to cook healthy meals. This also makes the skillet durable enough to withstand the pressure of metal utensils. Plus it can last a lifetime.
The pan is constructed using heavy-grade aluminum that’s non-warp, corrosion-resistant, and can cater to your daily cooking tasks. And since it was designed using hard-anodized aluminum, the pan heats your food quickly and evenly to achieve that perfect brownness.
We also like that it’s dishwasher-safe so you won’t have difficulty cleaning this utensil. And you can also use metal spatulas, spoons, and whisks with this pan.
And it can withstand an impressive 500°F which is definitely less than the Sardel one which goes up to 800°F. Even when it gets to this temperature, the pan’s handle stays cool.
If you need a pan that’s durable and high-performance, this proprietary coating and scratch-resistant aluminum pan is your best bet.
Pros
- The pan is very durable.
- The non-stick surface stays intact regardless of the pressure it faces.
- It comes with a glass lid to lock in your food’s flavors and aroma.
- Won't give off a metallic taste.
Cons
- The pan isn’t scratch-resistant.
3. Sardel 12.5-inch Pre-seasoned Carbon Steel Skillet
- Oven-safe up to 600° F
- Compatible with most stovetops
- Naturally non-stick
- Easy to grip handles
The Sardel skillet is one of the best carbon skillets you can get. And the two top features that make it stand out are its versatility and durability.
From frying to sautéing to baking to braising and broiling, it can efficiently carry out virtually every cooking assignment you give it. Plus it’s made in Italy.
Second, the Sardel 12.5-inch Pre-seasoned Carbon Steel Skillet withstand temperatures up to 800°F includes its silicone helper handle which is a lot less compared to the Cooker King’s, which only goes up to 480°F. The handle is easy to hold which makes it convenient when using an oven mitt or cloth wrap to grab the skillet gets hot. Although, this carbon steel pan has the same benefits as cast iron but is lighter and more versatile.
We also love that the frying pan is non-stick: so it allows for the easy release of your meal through the easy-pour lips. Once this carbon steel pan has been seasoned with vegetable oil or another oil-based seasoning of your choice, it develops a natural non-stick coating. This also makes cleanup easy as the oven-safe skillet is not dishwasher-safe.
This fry pan is one of the best oven-proof skillets, and only a few cast-iron skillets or carbon-steel skillets can match the functionality of the Sardel cookware powerhouse.
Pros
- It’s a budget-friendly cast-iron cookware.
- It’s versatile enough to suit most of your cooking needs.
- It can withstand extremely high temperatures reaching 600° F.
Cons
- The pan is heavy.
- The carbon iron skillet handle gets hot.
- It’s not dishwasher-safe.
4. COOKER KING Ceramic Nonstick Skillet
- Dual-riveted handles
- Non-stick PFOA-free skillet
- Dishwasher-safe
- Accentuated ceramic coating
COOKER KING is a household name when it comes to making cookware and kitchen appliances, and this ceramic skillet further proves the brand’s quality.
The oven-safe skillet has a white ceramic coat that’s non-stick and eye-catching. So, while it’ll help you cook toxin-free, healthy meals without peeling or chipping, it’ll also elevate your kitchen cabinet’s decoration.
COOKER KING is a household name when it comes to making cookware and kitchen appliances, and this ceramic skillet further proves the brand’s quality.
First, the oven-safe skillet has a white ceramic coat that’s non-stick and eye-catching. So, while it’ll help you cook toxin-free, healthy meals without peeling or chipping, it’ll also elevate your kitchen cabinet’s decoration.
Furthermore, the nonstick skillet is heat-resistant up to 480° F which may be less than ICON’s 600°F oven-safe option but after being tested, it’s easy to clean and it’s dishwasher-safe. So when you’re done cooking, simply toss it in the dishwasher. And after that, hang the cookware using the small hole provided on the dual-riveted stainless steel handles.
This feature will make its beautiful ceramic nonstick surface last longer without scratching compared to most other oven-safe skillets that are stored by stacking.
We love that the skillet is constructed using sturdy aluminum while its base is anti-warp for even heat distribution. You can hardly get a more functional and durable skillet!
You can use this oven-proof skillet on most cooktops, but keep in mind that it’s not induction compatible.
If the flexible and versatile features of the nonstick pans aren’t alluring enough after evaluation, the white finish of the cooking surface will be.
Pros
- Its nonstick coating is beautiful and made of a durable ceramic finish.
- It's free of toxins including PFOA, PFAS, lead, cadmium, and other toxic vapors.
- The nonstick pans are oven-safe up to 480° F.
- The cookware set is easy to clean and dishwasher-safe.
Cons
- It’s not induction compatible.
- The ergonomic design of the handles makes them feel sharp to the touch.
- The handles get hot.
5. ICON Carbon Steel Skillet with Pre-seasoned Non-stick Coating
- Resists heating up to 600° F
- Durable and lightweight
First, at 600° F, it offers you the most resistance to extremely high temperatures even when 500° F is enough to cook most of your foods.
Second, it’s lightweight compared to most cast iron cookware, giving you the comfort you need to stir-fry veggies and cook your favorite recipes. Despite its lightweight, it’s very durable.
The ICON carbon steel pan is indeed an iconic quality cookware.
First, at 600° F, it offers you the most resistance to extremely high temperatures even when 500° F is enough to cook most of your foods. For example, the ICON Carbon Steel Skillet with Pre-seasoned Non-stick Coating can be compared to Misen Stainless Steel Skillet which is made of tri-ply stainless steel and has a brushed finish but is only oven-safe up to 500°F.
Second, it’s lightweight compared to most cast iron cookware we tried, giving you the comfort you need to stir-fry veggies and cook your favorite recipes. Despite its lightweight, it’s very durable.
The pan has also got nonstick properties as it comes pre-seasoned. Plus the surface heats up very fast and evenly.
But when you heat it to the 600° F mark, you may need to season the pan again. And this temperature is enough to warp the carbon steel pan.
Finally, this cookware comes with an impressive 25-year warranty.
Pros
- Its lightweight makes it easy to lift.
- It’s durable and can withstand extreme temperatures reaching 800° F.
- It comes with a 25-year warranty.
Cons
- The handle gets hot.
- Extremely high heat can warp the pan.
- It’s expensive.
6. All-Clad Copper Core Deep Sauté Pan
- Dishwasher-safe
- 5-ply construction
- Copper core for better heat responsiveness
- Oven-safe up to 600° F
It uses a 5-ply construction in its design featuring stainless steel exterior and interior bonded by 2 layers of aluminum for better heat conduction. The aluminum layers then surround a copper core for all-round performance and exceptional durability.
The oven-proof skillet has got tall straight sides which makes it a perfect tool you can use to brown, sauté, and sear meat without oil splattering all over the place.
This All Clad copper core sauté pan is one of a kind compared to the other pans we’ve tried and tested out.
First, it uses a 5-ply construction in its design featuring stainless steel exterior and interior bonded by 2 layers of aluminum for better heat conduction. The aluminum layers then surround a copper core for all-around performance and exceptional durability.
The oven-proof skillet has got tall straight sides which makes it a perfect tool you can use to brown, sauté, and sear meat without oil splattering all over the place.
Plus it’s heat-resistant up to 600° F to be able to carry out almost all your cooking tasks.
The cool-touch riveted stainless steel handle is contoured to allow for a firm and comfortable grip.
The interior of the All Clad copper core frying pan has a mirror-polished stainless steel finish that’s non-stick and tarnish-resistant.
Copper pans are usually a bit difficult to clean, but you won’t have such difficulty with this oven-safe skillet. Washing with your hands is easy, but use warm water and mild dish soap. And if you’re too tired for that, simply toss it in the dishwasher.
Whether you use a gas, ceramic, or induction stove, this 5-quart sauté pan is compatible with all cooktops.
If you’re looking for highly functional low-performance cookware, the All Clad Copper Core Deep Sauté Pan is one of the best oven-safe skillets that’ll suit your needs.
Pros
- 5-ply construction for longer-lasting durability.
- The copper core makes the pan more heat-responsive.
- Heat-resistant up to 600° F.
Cons
- Expensive oven-safe cookware.
- Occupies too much space in the cabinet.
7. Cuisinart MCP22-20N Open Stainless Steel Skillet
- Oven-safe up to 550° F
- Tri-ply stainless steel construction
- Teflon-free and PFOA-free non-stick skillet
- Dishwasher safe
- Cool-touch riveted stainless steel handle
The Cuisinart MultiClad Pro MCP22-20N stainless steel pan is a nonstick pan that’s non-reactive, sturdy, and durable.
Its durable and unique tri-ply construction that features an aluminum core bonded to stainless steel interior and exterior makes it non-warp. After testing, this aluminum core and stainless steel exterior make it heats evenly and faster.
For home cooks and professional chefs looking for the best alternative to PTFE nonstick pans, stainless steel skillets present a viable option.
The Cuisinart MultiClad Pro MCP22-20N stainless steel pan is a nonstick pan that’s non-reactive, sturdy, and durable.
Its durable and unique tri-ply construction that features an aluminum core bonded to stainless steel interior and exterior makes it non-warp. This aluminum core and stainless steel exterior make it heats evenly and faster.
Plus the mirror-like finish that goes all the way up to the sides won’t tarnish or peel off with time. And compared to most of the other stainless steel skillets, it’s lightweight which makes it more comfortable to cook with.
We also love that both the oven-safe stainless steel pan and cool-touch riveted handle are heat-resistant up to 550° F. That’s almost the best heat resistance you can get from oven-proof skillets.
And this means that the frying pan can cook virtually any food from fried eggs to roast without warping or releasing harmful chemicals and toxins into your food.
The MCP 22-20N frying pan is one of the best oven-proof skillets with impressive heat distribution and retention. making it one of the best pan to cook steak
Pros
- Cool-touch riveted handle.
- The MultiClad Pro stainless steel skillet comes with a limited lifetime warranty.
- Versatile fry pan; great for sautéing, frying, browning, and searing steaks.
Cons
- It warps.
8. MICHELANGELO 12 Inch Nonstick Copper Frying Pan with Lid
- Induction compatible
- Non-warp cookware
- Dishwasher-safe
- Oven-safe up to 420° F
- Non-stick ceramic coating
The lightweight skillet is capable of resisting heat up to 420° F; hence low to medium heat is required when using this oven-proof pan. Impressively, it’s got a tempered glass lid that can resist high temperatures reaching 500° F.
The first feature that makes this skillet one of the best oven-proof skillets we tested is its attractive PTFE- and PFOA-free ceramic non-stick coating.
This makes it great for cooking low-fat healthy meals and keeping toxins out of your food.
The construction of the ceramic cookware is such that it’s got an aluminum base for excellent heat conduction. While its copper cooking surface makes for unparalleled heat retention. The riveted handle also ensures you can comfortably cook your food.
The lightweight skillet is capable of resisting heat up to 420° F; hence low to medium heat is required when using this oven-proof pan. Impressively, it’s got a tempered glass lid that can resist high temperatures reaching 500° F.
The sturdy heat-resistant skillet is also dishwasher-safe, making cleanup super easy for you.
All around, the Almond aluminum skillet is great value for your money
Pros
- The aluminum base heats quickly and evenly.
- The tempered glass lid locks in your food’s moisture, aroma, and flavors.
- Great for cooking no to low-fat foods
- The non-stick cookware is Teflon- and PFOA-free.
Cons
- Steak and bacon may stick to the pan.
- The lid handle may get hot.
9. Bruntmor 2-in-1 Enameled Cast Iron Double Dutch Oven & Skillet
- 1-year limited warranty
- Compatible with all cooktops including induction
- Enameled cast iron construction
- Oven-safe up to 500° F
- Low-stick skillet 2-in-1 cookware
All its features are amazing just like the other high-performing nonstick frying pans we tried like the Lodge and Calphalon skillets.
The oven-safe skillet and its double handles are heat-resistant up to 500° F, making handling safe and comfortable.
This 2-in-1 cookware has a 5-quart Dutch oven and a lid that doubles as a frying pan. This makes it able to cater to most of your cooking needs in style. Plus your food won’t lose its juicy flavors and aroma.
One of the best oven-proof skillets you can depend on is the Bruntmore enameled cast iron skillet.
All its features are amazing just like the other high-performing nonstick frying pans like the Lodge and Calphalon skillets.
The oven-safe skillet and its double handles are heat-resistant up to 500° F, making handling safe and comfortable.
This 2-in-1 cookware has a 5-quart Dutch oven and a lid that doubles as a frying pan. This makes it able to cater to most of your cooking needs in style. Plus your food won’t lose its juicy flavors and aroma.
And when your food is ready to serve, you can do this directly from the cookware. Talk about versatility! This feature makes this enameled cast-iron skillet easy to clean and a versatile time-saving tool in the kitchen.
However, we don’t like that the pans are low-stick, meaning that your food may stick to its cooking surfaces. And for your food to cook properly without sticking, you’ll need to use oil to cook at low to medium heat temperatures.
The Bruntmor enameled cast-iron double Dutch oven and the skillet is one of the best cast-iron pans due to its durability, versatility, and heat conduction.
Pros
- The Dutch oven and skillet can hold heat up to 500° F.
- The versatile cookware saves your time and is easy to clean up.
- The enameled cast iron pan cooks evenly without hot spots.
- It’s compatible with all stovetops including ceramic glass tops and induction stoves.
Cons
- It’s not safe to use in the dishwasher.
- Comes with a 1-year limited warranty.
- The Dutch oven is low-stick so you’ll need to cook with oil.
Video: Top Rated Oven Safe Skillets
Buying Guide: Factors to Consider When Choosing An Oven Safe Skillet
If you’re going to be cooking a lot in your oven, here are the factors you should consider when buying an oven-safe fry pan that’ll fulfill your culinary requirements. Here’s what to look for to pick the best oven safe skillet:
Cookware material
The best cookware material for an oven-safe pan is cast iron. This is because it’s got unparalleled heat resistance and it’s very durable.
Nonetheless, stainless steel, aluminum, carbon steel, copper, and ceramic are good materials for oven-safe skillets besides being the best egg frying pans.
And the best ones will have a combination of these materials for better durability and functionality, provided there are no plastic or wooden components.
Nonstick coating
The non-stick coatings of ovenproof skillets reduce their resistance to high heat. So they’ll most likely require you to use them in low to medium heat.
Keep in mind that cast iron pans can withstand very high temperatures of 500° F. But try to avoid using Teflon pans above this temperature as they’ll give off toxic chemicals.
Read our guide on best pans for electric stove on our blog.
Handle
When shopping for the best oven safe skillet, go for the one with cool-touch riveted handles or those insulated with a silicone coating. Else, you may need to use mitts if your pan’s handle gets hot and uncomfortable to touch.
You can also get some models with detachable handles since most handles can only withstand heat up to 350° F.
Size
The size of your next (or first) ovenproof skillet depends on how many mouths you feed. If you’re cooking for only yourself, you can go for a 3-quart skillet. But if you’re cooking for a family, a minimum of a 4-quart skillet will suffice.
Ease of use and cleaning
Some frypans are easy to use and can be cleaned with a paper towel. While some others like cast iron and carbon steel pans require special care and even seasoning.
Furthermore, cast iron and stainless steel models are mostly safe to wash in the dishwasher. Plus they’re metal-utensil safe. Many others with non-stick coating are prone to scratching if you use metal utensils on them.
So consider if you’ll be comfortable using plastic and silicone utensils on your pan and if you’ll be okay washing the cookware with your hands.
To preserve your pan, don’t make these mistakes when using your non-stick cookware.
Oven-proof lids
Go for oven-proof pans with stainless steel lids or tempered glass lids. Do not go for lids with plastic knobs as the knobs can melt at high heat.
Skillet | Cookware Material | Nonstick Coating | Handle | Size | Ease of Use and Cleaning | Oven-Proof Lids |
---|---|---|---|---|---|---|
Misen 10-inch 5-ply Stainless Steel Skillet | 5/5 | N/A | 4/5 | 4/5 | 4/5 | N/A |
Abbio Signature Hard-anodized Nonstick Fry Pan | 4/5 | 5/5 | 5/5 | 4/5 | 4/5 | 4/5 |
Sardel 12.5-inch Pre-seasoned Carbon Steel Skillet | 5/5 | 4/5 | 4/5 | 5/5 | 4/5 | N/A |
COOKER KING Ceramic Nonstick Skillet | 4/5 | 4/5 | 4/5 | 4/5 | 4/5 | 4/5 |
ICON Carbon Steel Skillet with Pre-seasoned Non-stick Coating | 5/5 | 4/5 | 4/5 | 5/5 | 4/5 | N/A |
All-Clad Copper Core Deep Sauté Pan | 5/5 | N/A | 5/5 | 5/5 | 5/5 | 5/5 |
Cuisinart MCP22-20N Open Stainless Steel Skillet | 4/5 | N/A | 4/5 | 4/5 | 4/5 | N/A |
MICHELANGELO 12 Inch Nonstick Copper Frying Pan with Lid | 4/5 | 4/5 | 4/5 | 4/5 | 4/5 | 4/5 |
Bruntmor 2-in-1 Enameled Cast Iron Double Dutch Oven & Skillet | 5/5 | N/A | 5/5 | 5/5 | 4/5 | 5/5 |
Care and maintenance of oven-safe skillets
To ensure longevity and ideal performance, even the best oven safe skillet must be properly cared for and maintained.
It’s important to keep in mind how to properly clean your cast iron skillet and keep its non-stick qualities as well as avoid rust. Here are some tips:
- Use warm water and a firm brush to scrub away any food leftovers; avoid using soap, which can remove the skillet’s natural oils.
- Use a towel to completely dry the skillet.
- An hour at 350 degrees in an oven with a thin film of vegetable oil or melted shortening on the surface can season a cast iron pan.
- Use warm water and a light detergent to clean your ceramic and stainless steel skillets, then rinse and completely dry them.
- Nylon scrubbers should be used for tough food residue. Steel wool and abrasive sponges should not be used as they may scratch the skillet’s surface.
- Avoid subjecting the skillet to sharp temperature swings or placing it under a hot broiler to keep it in good condition.
- Metal handles should not be used with ovens since they can get hot.
Bottom Line: The Best Oven Proof Skillets
Oven-proof skillets are very versatile tools with numerous features but none of the skillets on this list can compare with the Misen 5-ply 10-inch pan after being tried and tested. Its premium features found only in high-end models combined with its budget-friendly price make it the best oven-safe skillet.
Overall, oven-safe skillets can be a terrific addition to your kitchen because they provide you the flexibility to start cooking on the stove and finish it in the oven. While stainless steel and ceramic skillets perform better for sautéing and braising, cast iron skillets are ideal for browning and searing. Your skillets must be properly cared for and maintained in order to last for many years and perform at their peak. Consult cookbooks or internet resources like cooking blogs and forums for further details on the many types of skillets that are offered and the best applications for them.
Best Oven Safe Skillet FAQs
How do you season a cast iron or carbon steel skillet?
You can season your cast iron or carbon steel skillet by applying vegetable oil on your skillet’s surface and heating it in an oven for an hour at 300° F. Experts have talked about the best carbon steel frying pan on our blog!
With continuous use, your pan will become more seasoned and you won’t need to season it all the time.
Can you put a stainless steel skillet in the oven?
Yes, you can. Stainless steel skillets can usually withstand high temperatures ranging from 450° F to 600° F. However, check the manufacturer’s specifications to be sure of the maximum heat required for your desired stainless steel cookware.
A pan like the Misen 5-ply stainless steel skillet is heat-resistant up to 500° F.
What kind of skillet is oven-proof?
Oven-proof skillets come in different materials with stainless steel being one of the most common. Stainless steel is one of the most durable materials, which usually makes it oven-proof and dishwasher-safe. You can usually tell if a pan is oven-proof by looking at the bottom. Most oven-proof pans will have an oven-proof symbol.
What are some oven-safe pans?
A few top oven-safe pans include the Misen stainless steel skillet and the Calphalon Signature Hard-Adonized nonstick fry pan. We also like oven-safe pans from brands like Lodge and Cooker King. You can typically find oven-safe pans or skillets available in most top-rated brands.
Are non-stick pans safe?
Non-stick pans today are made with PTFE, a chemical that is safe for home cooking. Originally, non-stick pans were made with PFOA, which earned a reputation for being less than safe. You can further ensure your non-stick pans are safe by following temperature recommendations when cooking.
What is the safest skillet to work with?
Many consider ceramic or ceramic-coated cookware to be the safest because it’s made with 100% ceramic material. This means that it won’t peel or flake when cooking. Other safe skillet options to consider include cast iron and copper. Stainless steel is also one of the top and most trusted materials.
What is the best material for an oven safe skillet?
The best material for an oven-safe skillet is cast iron and enameled cast iron skillets are considered to be the best for oven use, because of their excellent heat retention and durability properties.
Can stainless steel skillets be used in the oven?
Yes, stainless steel skillets are safe for oven use, but it’s important to know that stainless steel skillets have poor heat retention properties when compared to cast iron.
How do I properly care for my oven safe skillet?
When properly caring for your oven-safe skillet it’s important to hand-wash and dry an oven safe skillet to prevent rust. Avoid using harsh detergents or abrasive scrubbers and season it after each use.
Are there any special techniques for cooking with an oven safe skillet?
One special technique for cooking with an oven safe skillet is that you can sear the food on the stovetop, and then finish it off in the oven. This technique is useful for cooking steaks, chicken, and other meats. We have also covered best pan to cook steak for you.
Can an oven safe skillet be used on the stovetop and in the oven?
Yes, oven safe skillets can be used on the stovetop and in the oven. No need to worry there.
Are there any brands of skillets that are particularly good for oven use?
Two good brands of skillets that are good for oven use are Lodge and Le Creuset — they’re known for producing high-quality cast iron skillets that are suitable for oven use.
What is the difference between oven safe and oven proof skillets?
The difference between oven safe and oven proof skillets are that oven safe skillets can withstand a certain temperature range and are usually safe to be used in the oven; and oven proof skillet can withstand high temperatures and can be used under broiler.
Are there any recipes that are particularly well-suited for cooking in an oven safe skillet?
Yes, there are recipes that are particularly well-suited for cooking in an oven-safe skillet. One-pan meals such as chicken and vegetables, or skillet lasagna can be cooked to perfection in an oven safe skillet. Skillet cornbread, or frittatas, and also dishes such as shakshuka are some of the examples that are great to cook in oven safe skillets.
Why Trust Kitchen Infinity?
Our writers and reviewers thoroughly research every aspect of kitchen appliances or home improvement products so you can make a well-informed decision when investing in these products. We evaluate top quality products from several brands within budget friendly price ranges and contrast consumer reviews, surveys, satisfaction forms, brand performance, and annual appliance rankings. We go to great lengths to ensure that your next buy is worth every penny!

Dino Paccino
Dino is a lifelong writer and home improvement specialist. He enjoys bringing cutting-edge information on home renovation and remodeling to Kitchen Infinity.