Best Wusthof Knives
Are you looking for the most reliable and efficient Wusthof knives on the market? If the answer is yes, then you’ve come to the right place. Wusthof is a family-owned brand founded in 1814 in Solingen, Germany, known as the City of Blades, which is a place synonymous with high-quality cutlery.
Wusthof knives are ultra-durable, razor-sharp, and hold their edge for a long time. Wusthof knives boast a traditional German style with thick blades, contoured handles with exposed rivets, and a full tang. They’re elegant, functional, and built to last a lifetime. Unlike other cutlery brands that offer cookware and appliances, Wusthof is focused on one thing, which is producing the best kitchen knives in the world.
Wusthof currently offers seven collections: six forged knives and one gourmet is stamped. Forged knives go through a 40-step production process and are more expensive than stamped knives. Read on and learn how to pick the best Wusthof knives available in the market.
Best Wusthof Knives Top Picks
- 1. Best Overall - Wusthof Classic Ikon 8 Piece Block Set
- 2. Best Value - Wusthof 8 Piece Stainless Steel Mignon Steak Knife Set
- 3. Best Budget - Wusthof Gourmet 7 Piece Starter Block Set Gourmet
- 4. Best Upgrade - Wusthof Crafter 7 Piece Set Crafter
- 5. Best Contemporary Knives - Wusthof Grand Prix II
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List of Best Wusthof Kitchen Knives
1. Wusthof Classic Ikon 8 Piece Block Set
If you are looking for the best Wusthof knives, then the Classic Ikon 8 Piece Block Set is the best option. This set comes with all the essential knives that you need for your kitchen, including a paring knife, bread knife, chef’s knife, and more. The blades are made from high carbon stainless steel and are precision forged for durability.
They’re tempered to resist staining and corrosion. There is also a series of sharpening steps called Precision Edge Technology which gives their rust free blades a long lasting and razor-sharp edge. Handles for the Wusthof Ikon series knives are made from a durable and sanitary synthetic polymer. This ergonomic design makes them comfortable to hold and provides a slip-resistant grip.
- Comfortable ergonomic handles
- Sloped bolster for full blade use
- Easy to use
- Quality construction
- Beginners may prefer a full bolster design
- Hefty price tag
2. Wusthof 8 Piece Stainless Steel Mignon Steak Knife Set
This beautiful and sleek set of steak knives is one of the best Wusthof offers. The blades are made of high carbon stainless steel and feature a full tang construction for strength and durability. The handles are ergonomically designed for comfort and easy grip.
The knives come with a wooden storage block to keep them safely stored when not in use. The serrated blades are buffed to a high shine, making them a perfect compliment to an elegant table setting
- The blades are constructed to last and are durable
- The full tang construction ensures durability
- Quality construction
- Easy to use
- The price is a bit high
- Bulky storage box
3. Wusthof Gourmet 7 Piece Starter Block Set Gourmet
Are you looking to start using Wusthof knives without spending a lot of money? Well, the Gourmet line is a great option for you then. They’re the most affordable of Wusthof’s knife line, but it doesn’t mean the quality is lower. These knives are still made in Germany by Wusthof’s master cutters.
There is one major difference between the Gourmet series and Wusthof’s other knives. Instead of being forged from a single piece of steel, the Gourmet series knives are stamped from sheets. This is why they’re much more affordable and can’t have as sharp of an edge as Wusthof’s other knives.
The Gourmet series knives are much lighter than other Wusthof knives because of the stamped blades. Even with their lighter steel, the Gourmet series carry many of Wusthof’s signature design touches.
- The plastic bolster gives protection to your front finger
- The blade’s shape encourages cutting with the entire length
- Lightweight and easy to use
- Affordable pricing
- Not sharp like other Wusthof knives
- Dedicated cooks can outgrow them
4. Wusthof Crafter 7 Piece Set Crafter
Are you looking for the best rustic knives that will make your culinary experience more fun? If so, then check out the Wusthof Crafter 7 Piece Set. This set includes a 3.5-inch paring knife, a 5-inch serrated utility knife, an 8-inch bread knife, an 8-inch Cook’s knife, a 9-inch steel sharpener, and a pair of shears. All these knives are designed with Wusthof’s precision edge technology that provides optimum sharpness and durability.
The blades of these knives are made of high-carbon stainless steel that can withstand repeated sharpenings. They also have a full tang construction that runs the length of the handle for balance and strength. Most noticeable is the Crafter series handles. They’re made with a smoked oakwood shell that looks gorgeous and rustic. They’re also studded with brass rivets to complete the traditional look.
- The smoked handles are made beautifully
- Attractive brass rivets
- Excellent sharpness and edge retention
- Not quite affordable
5. Wusthof Grand Prix II
The Grand Prix II stands out due to its temporary design, clean lines, and minimalist appeal. It has a black handle with a steel Wusthof logo that gently slopes downward toward the butt of the knife. It has a different feel in your hand than other Wusthof knives, but it’s still extremely comfortable.
- Unique and modern design
- Superior sharpness and edge retention
- Very comfortable to hold
- The black handle can get dirty easily
- The Grand Prix II isn’t elegant looking
- Sharpening issues
6. Wusthof Epicure
If you’re looking for eco-friendly Wusthof knives, then the Epicure line is a great choice. These knives are made from recycled materials, and they’re also completely recyclable. The handles are made from a sustainable wood called Richlite, which is a mixture of paper and resin.
Although they’re made from recycled wood, the handles have a beautiful natural grain that makes each knife unique. If you’re looking for that earthy look, then its toasted brown color and rounded shape make it look like a classic kitchen utensil.
The blade is made from high-carbon stainless steel, and it’s designed to retain its edge for a long time. The Epicure also has a full tang, which means that the steel runs through the entire length of the handle. This gives the knife extra strength and stability.
- Eco-friendly and recyclable
- Sharp and durable blades
- Unique shape and appearance
- Epicure knives are expensive
- Limited sets
Criteria for Choosing the Best Wusthof Knives
If you’re a new user, it might be difficult to know what to look for when choosing a knife. Here are some of the main criteria that you should consider:
One of the most important factors to consider is the material that the blade is made from. Wusthof knives are typically made from high-carbon stainless steel, which is designed to retain its edge for a long time. You’ll also find knives with ceramic blades, which are even sharper and more durable. However, these can be more difficult to sharpen.
Wusthof offers a variety of blade shapes to choose from, including serrated, Santoku, and chef’s knives. Serrated blades are great for slicing bread and other tough foods, while Santoku knives are perfect for chopping vegetables. Chef’s knives can be used for a variety of tasks, making them a good choice if you’re looking for an all-purpose knife.
Types of Knives
Which types of knives do you need in your kitchen? Wusthof’s package sets offer a great selection of knives to choose from, including steak knives, paring knives, bread knives, and more. If you’re just starting out, a basic set with the essential knives is a good choice. But if you’re looking to add to your collection, Wusthof also offers individual knives for sale.
The bolster is where the handle of the knife meets the blade. This can provide a layer of protection for your fingers when you’re cutting. It also provides a place for your thumb and forefinger to rest, which can give you more control over the knife.
Half of Wusthof’s knife lines feature a full bolster. That provides maximum protection and reinforcement and means that you won’t be able to use the full length of your blade for cutting tasks. The other half of Wusthof’s knives feature a half bolster designed to provide more balanced cutting.
If your skills are well developed, half bolster might be your best choice because it’s easier to sharpen, though it has no protection for your lead finger.
Consider the Price
Cost is one of the most determining factors when choosing a Wusthof knife. Different collections have different costs. For example, the Wusthof Classic Ikon collection is pricier than the standard Wusthof classic collection. This is because the classic Ikon has a more contemporary design and focuses more on aesthetics than other collections of the same brand, such as the Wusthof Classic line.
How Much Space Do You Have?
Space is an essential consideration, especially if you have a small kitchen. If you have limited countertop and storage space, you might want to opt for a smaller knife set that includes only the essentials. Wusthof offers many slim knife blocks that take up minimal counter space.
What Will You Use Your Knife For?
The purpose of your knife will also dictate which set is right for you. If you only plan on using your knives for basic tasks like slicing and dicing, a basic set will suffice. However, if you’re an avid home cook who likes to experiment in the kitchen, you might want a set that includes a wider variety of knives to tackle any task.
If you bake bread at home, then you’ll need a bread knife. If you cook frequently, then honing steel and a sharpening stone might be worth the investment. If you’re a vegetarian, then a utility knife might be a better option than a meat cleaver.
And if you do a lot of entertaining, then a carving knife and fork set will come in handy. No matter what your cooking style, there’s a knife set out there that’s perfect for you. With so many different sets on the market, it can be tough to know where to start.
Types of Wusthof Knives
A chef’s knife is the most versatile and essential knife in any kitchen. It can be used for chopping, slicing, and mincing. A chef knife can be forged or stamped, although the best kitchen knives are usually forged.
Paring knives are small and lightweight. They’re perfect for peeling fruits and vegetables, as well as removing the cores from apples. A paring knife comes with a thin 3-4 inch blade with a pointed tip. You can also use it cutting fruits and vegetables and trimming excess fat with great precision.
Bread knives have long, serrated blades that can easily slice through crusty bread. Bread knives are used for cutting bread, cakes, and pastries. The serrated blade ensures that the bread is not squashed while being cut.
Carving knives have long, thin blades that are perfect for slicing meats. They can also be used to carve fruits and vegetables. When it comes to serving meats like poultry, pork, lamb, or beef, a carving knife is the best tool for the job, as it can easily slice thin, even slices of meat.
Cleavers are large knives with thick blades. They’re primarily used for chopping meats but can also be used for chopping vegetables.
Butcher knives are large knives with thick blades. They’re primarily used for cutting through bone but can also be used for chopping meats and vegetables.
A Santoku knife is a Japanese version of the western style knives. They are all-purpose knives that can be used for chopping, slicing, and dicing meats, vegetables, and fruits.
How to Use Wusthof Knives
Wusthof knives are some of the best knives available on the market. They’re made with high-quality materials and construction, which makes them durable and easy to use. Here are a few tips on how to use Wusthof knives:
- Use a sharpening stone to keep the knives sharp.
- Always cut away from yourself.
- Use a cutting board to protect your countertop or table.
- Be careful when using the knife on hard foods, like bones or frozen meats. Use a sawing motion rather than a chopping one.
- Wash the knives by hand, using mild soap and water. Dry them immediately after washing.
- Store the knives in a block or on a magnetic strip. This will keep the blades from dulling and prevent them from being damaged.
Frequently Asked Questions on the Best Wusthof Kitchen Knives
Are Wusthof knives worth investing in?
Wusthof is definitely a name worth considering when looking for kitchen knives. The company has been around since 1814 and has a well-earned reputation for making high-quality knives. Blades are made from stainless steel and are precision forged, meaning that they’re designed to retain their sharpness and durability over time.
What is the best Wusthof knife for professional chefs?
The 8-inch Classic Cook’s Knife is a great option for professional chefs. Its precision forged construction and stainless steel blade makes it durable and able to withstand the rigors of professional use
What is the best Wusthof knife for general purpose use?
The 8-inch Classic Utility Knife is a great option for general purpose use. It’s versatile enough to handle a variety of tasks, and its precision forged construction ensures that it will retain its sharpness over time.
Final Thought on the Best Wusthof Kitchen Knives
Wusthof kitchen knives are some of the best in the business. They’re built to last, and their precision forged construction ensures they retain their sharpness for years to come. Whether you’re a professional chef or a home cook, there’s a Wusthof knife that’s perfect for your needs.
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Kristina is an expert DIY home remodeler and mom to three. When she's not cooking or experimenting with new recipes, you can find her working on new home improvement projects or writing about her favorite kitchen appliances or DIY projects on Kitchen Infinity blog.